Chunky Tuna Salsa Mexican Recipe

Name:	Mexican Chunky Tuna Salsa
Related Categories:	Chunky Tuna Salsa Recipe / Southwestern Appetizer Recipes / Mexican Appetizers
Chunky Tuna Salsa 1 (6 1/2 ounce) can tuna, well drained 3/4 cup chopped red onion 1 large tomato, chopped 1 jalape?o pepper, seeded, chopped 1 tablespoon lemon juice Snipped fresh cilantro Tortilla chips Break up tuna with fork. Gently mix tuna and remaining ingredients except cilantro and tortilla chips. Sprinkle with cilantro. Serve with tortilla chips. Makes about 2 1/2 cups salsa. NOTE: If you already have some fresh salsa or pico de gallo, simply add the tuna to that.
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